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One Bryant Park, New York, NY 10036 • United States
Current Registrations
| Authority | Category | Status | Date |
|---|---|---|---|
| TX | RA | APPROVED | 2020-01-30 |
| MO | RA | APPROVED | 2020-01-09 |
Branch Locations
No disclosure categories reported as “Yes” on this SEC record.
| Organization | City | State | From | To |
|---|---|---|---|---|
| Butler's Pantry/Rp Group Inc | St. Louis | MO | 11/2009 | Present |
| Merrill Lynch, Pierce, Fenner & Smith Incorporated | Clayton | MO | 11/2013 | Present |
| Bank Of America, N.A. | Clayton | MO | 11/2013 | Present |
| Catering St. Louis | St. Louis | MO | 04/2018 | Present |
Work at Butlers Pantry, 10-15 hours a month as a bartender. I am just a hourly employee. I have worked there since October of 2009. I work approximately 15-20 hours a month there. Business is not investment related. Numbers of hours during securities trading hours: 0 Address: 1400 Park Avenue, St. Louis, MO 63104 Duties: Providing legendary service to guests, execute events, including set-up and teardown. I*133592 For profit or not for profit: For-Profit Organization Name of outside business organization: BUTTON UP SERVICES LLC Investment related: N Address of business: Saint Louis, Missouri 63131 Nature of business: LLC, Position, title, association: Part-Time, Start date of relationship: 9/10/2020 Number of hours devoted: 8 hour(s) Monthly Number of hours devoted during trading hours: 0 Duties: Working as Server, executing catering events, including set up event, serve clients food and beverage, transporting dirty and used items from event and from clients, clean-up including take down of furniture and potentially setting up for next event.. I*462195, Entity Type: Entity For Profit, Name of OBA: RP GROUP INC, Address: ST LOUIS, Missouri 63104, Investment Related: N, Position, Title, Association: Other, Employee Start Date: 11/18/2008, No Hours: 30, No Hours during trading: 0, Duties: Delivers legendary service to patrons during various events including charity functions, weddings, and corporate banquets. Creates and executes strategies to expedite and streamline the process to better serve customers
| Code | Exam | Date |
|---|---|---|
| S66 | Uniform Combined State Law Examination | 2019-12-28 |
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